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London Food and Travel Guide, by Eat Your WorldGoing somewhere and wish you could take all of a city’s Eat Your World info with you? With EYW’s Kindle and City Guides, you can! Don’t miss out on any local foods or drinks during your next trip.

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Ethiopian Chicken Stew (Doro Wett)

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Hey guys I am a traveler who loves to explore different places around the world. I often visit outside of Canada, So whenever I have to travel around the world I always book my flight tickets from the... Read more

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Hobart, Tasmania
  • Curried scallop pie

    It was while searching for oysters back in the late 1800s that the first sizable discovery of scallops was made in Hobart, in the cold waters of the adjacent River Derwent. The evolution of...

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Beijing
  • Sweet rice cakes: ludagun, aiwowo

    Sweet rice cakes are a popular snack throughout China, but two are particularly close to Beijingers’ heart. First up is ludagun (驴打滚), or “rolling donkey.” Now, the colorful...

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Lisbon
  • Prego

    Thinly sliced minute steak on a Portuguese roll, taken to the next level by its garlicky marinade. What bifana is for pork, prego is for beef: a national sandwich of Portugal. And while seafood variants...

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