Ethiopian Chicken Stew (Doro Wett)
Ethiopia
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Hey guys I am a traveler who loves to explore different places around the world. I often visit outside of Canada, So whenever I have to travel around the world I always book my flight tickets from the... Read more
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This is just one example of the kind of delicious French-style lunch, made w/local ingredients, served at this gorgeous lodge in Senegal's stunning Sine Saloum Delta region. A highlight is the housemade cheese, a sort of cottage cheese (presented w/dill) courtesy of the lodge's resident cows--although the fresh salad, pesto shrimp, blini & basil mousse were not far behind.
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