Ethiopian Chicken Stew (Doro Wett)
Ethiopia
amantour
Vietnam
Traffic, Hanoi, Vietnam
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Xôi Chiên Phồng
Quán Bay Duc
26/4 Xô Nghe Tính, Binh Thanh District, Ho Chi Minh City, Vietnam
26/4 Xô Nghe Tính, Binh Thanh District, Ho Chi Minh City, Vietnam
Xôi chiên phồng, a Vietnamese item made from a blended paste of sticky rice, sesame seed, and other “secret” ingredients. The dough ball is dropped into a large pot of bubbling oil where it balloons into a large hollow edible 10" sphere. Chewy, crunchy, a tad sweet, with a superb texture! Read more at www.eatingsaigon.com
Ed note: From restaurant Quán Bảy Đực (26/4 Xô Nghệ Tính Binh Thạnh District)
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
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