Ethiopian Chicken Stew (Doro Wett)
Ethiopia
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Nothing like tasting fresh seafood while looking out at the ocean and digging your toes in the white sand. Cuban shrimps are big and juicy, served with garlic and lemon. Add a side of yuca (an edible root called cassava in English) and you will taste Cuba in your plate. For drinks: coconut water and rum served inside the coconut shell itself!
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