Ethiopian Chicken Stew (Doro Wett)
Ethiopia
amantour
Italy
Locals in Modena
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Speck mit Eiern (Speck with Eggs)
Jausenstation Moar
Villnoss Valley (Dolomites), Italy
Villnoss Valley (Dolomites), Italy
In the German-speaking Villnoss Valley (Tyrol, Italian Alps), bacon and prosciutto collide in the cured and smoked delight called Speck. Smoky, creamy, salty, savory, it goes with everything. We attended Speckfest and ate Speck with every meal. Tops was this elegant pairing with fried eggs at an outdoor cafe at the foot of the Dolomites.
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
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