Ethiopian Chicken Stew (Doro Wett)
Ethiopia
amantour
Spain
The Frank Gehry-designed Guggenheim Museum in Bilbao, the Basque capital
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Esgarraet
Central Bar
mercat central valencia
mercat central valencia
"Esgarrar" in Valencian means "to pull apart". Esgarraet is a Valencian tapas dish made with salted codfish, roasted bell pepper, garlic and olive oil. The saltiness of the fish is balanced out by the sweetness of the pepper. This tapa is great on a piece of toast! Here at Central Bar they make a mean esgarraet.. Try it!
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
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