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Fire grilled hamour fish

Submitted by ssoloman
Turkish House
Sultanate of Oman, Muscat Al Khuwair, 39 Street Way no. 4377, Building no.- 206

This is how seafood should always be done. You arrive, select from the fresh catch of the day and tell them whether you want it grilled, fried or baked. The distract you will a plethora of mezza (rocket salads, hummus, various pickle) and their house made oven flat bread until your fish is prepared. You feast once, then twice. Sublime.


 



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