Ethiopian Chicken Stew (Doro Wett)
Ethiopia
amantour
New York
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Egg cream
Eisenberg's Sandwich Shop
174 Fifth Ave.
174 Fifth Ave.
Egg creams are a traditional NYC drink, made simply of seltzer, milk & chocolate syrup (no eggs, no cream!). This is perhaps my favorite egg cream in the city, not only because it is delicious--wonderfully frothy, chocolatey & light--but also because of the setting: a no-frills, old-school lunch counter, where you can pair it w/a satisfying classic Reuben or tuna melt. Perfection.
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
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