Ethiopian Chicken Stew (Doro Wett)
Ethiopia
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Tsukemen is ramen served dry, with sauce on the side for dipping. The sauce/soup comes in different varieties (just like regular ramen) - this one was rich and very savoury, thick with green onions and pork. In addition, the ramen come topped with pork and seaweed. Go hungry!
Ed. Note: This link may be helpful in finding the exact location. http://ramendb.supleks.jp/s/16802/map
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